Vegan Protein Decadent Chocolate bodylogix

bodylogix

Chocolate

Flavor
Chocolate
Protein
25
Calories
130
Fat
2
Carbs
10
Sodium
300
Sugar
-
Fiber
4

Your Complete Protein Complex From Six Plant Sources

Achieving adequate daily protein requirements when you follow a vegan or vegetarian diet isn’t always easy. Bodylogix® Natural Vegan Protein provides 25 grams of protein from six different plant sources, including hemp, chia, quinoa, pea, brown rice and potato. Together they deliver a nutritionally complete protein that provides time-released nourishment and energy to keep you feeling satisfied. 

With six plant-based proteins, 60% of your daily iron, 20% of your daily fibre and no chalky or grainy texture, we’ve got your protein needs covered. 

Available in Vanilla or Chocolate flavours.

 

  • Highlights

    • No artificial flavours or sweeteners
    • High in BCAA (Branch Chain Amino Acids) with over 3500 mg per serving
    • Gluten free
    • Soy and dairy free
    • Mixes easily in any liquid with or without a blender
    • No soy protein
    • No added sugar
    • Sweetened with Stevia
    • Third party tested to meet the safety levels required for heavy metals and pesticide residue
  • Ingredients

    Vanilla
    Plant Protein Blend (Pea protein, potato protein, chia seed protein, hemp seed protein, organic sprouted whole grain brown rice protein, quinoa protein), erythritol, inulin (from chicory root), natural flavours, stevia leaf extract, xanthan gum.

    Chocolate
    Plant Protein Blend (Pea protein, potato protein, chia seed protein, hemp seed protein, organic sprouted whole grain brown rice protein, quinoa protein), erythritol, inulin (from chicory root), natural flavours, cocoa powder, stevia leaf extract, xanthan gum.

  • The Best Plant Proteins You Can Get

    Potato Protein

    Who would have thought potatoes area  good source of protein? Maybe not as French fries, but new technology now makes it possible to isolate and extract the small amount of protein found in potatoes. This isolated potato protein has a remarkable amino acid profile not unlike that of animal-based proteins. The inclusion of potato protein in the Bodylogix® Natural Vegan Protein gives you a robust amino acid profile not found in other plant-based proteins.

    Quinoa Protein

    Quinoa is good for so much more than salads and exotic dishes—it’s also an amazing source of protein. This ancient grain can be eaten in a whole food state or to provide an excellent, well-rounded source of protein that complements our other plant-based protein sources. Quinoa is easy to digest and won’t cause gastrointestinal distress like bloating or gas. Quinoa provides an excellent amino acid breakdown that supports hard working muscles and recovery.

    Rice Protein

    Rice is another great full spectrum, plant-based protein that is rich in amino acids and easy to digest. The protein content in whole rice is actually very low, but our unique process allows us to extract the protein from whole rice safely and without the use of harsh chemicals or solvents. We’re left with a protein that’s highly bioavailable, easy on the digestive system, and suitable for anyone looking to increase their daily protein intake.

    Pea Protein

    Raw peas fresh from the pod are a deliciously sweet treat and they also offer excellent quality protein. Along with being easy to digest and absorb, pea protein offers a unique aspect of being high in particular amino acids. These include: L-glutamine, which is vital for immune health and muscle recovery; L-lysine, which helps balance nitrogen levels; BCAA (branched-chain amino acids), vital for muscle health; and L-arginine to support heart health and lean muscle tissue.

    Chia Protein

    Chia has been topping the superfood charts for some time now. Not only is chia a great source of protein, it’s also rich in calcium and manganese, packs a big fibre punch, and even provides some omega-3 fatty acids. Chia is the perfect superfood to round out the already great plant blend that makes up Bodylogix® Natural Vegan Protein.

  • Suggested Use:

    Add 1 scoop (43g (Vanilla) – 44g (Chocolate)) to a blender, shaker cup, or glass filled with 250-375 mL of ice-cold water or non-dairy beverage (vary the amount of liquid to achieve your desired flavour and sweetness level) and blend, shake or stir for 20-30 seconds or until powder is dissolved.

    Do not use if safety seal under cap is broken or missing.
    Store in a cool, dry place.

Compare 0/5

RELATED RECIPES

No Related Recipes Available

RELATED REVIEWS

No Related Reviews Available

RELATED BLOGS

No Related Blog Available